When President Obama went to Beijing last November and met with Chinese President Xi Jinping, both leaders were aware of the litany of contentious issues that divided the United States and China. But a curious thing happened. Despite a host of intractable disagreements — maritime disputes in the South and East China Seas, cyber-hacking, human rights abuses, trade protectionism — the two countries found a new area of accord. They agreed to voluntarily set joint targets for carbon emissions reductions to peak by 2030.
Then, even as U.S.-China relations continued to unravel, the two leaders met again in Washington last month. Once again climate change was the issue that brought them together to “reaffirm their shared conviction that climate change is one of the greatest threats facing humanity and that their two countries have a critical role to play in addressing it.” Both leaders promised “to move ahead decisively to implement domestic climate policies, to strengthen bilateral coordination and cooperation, and to promote sustainable development and the transition to green, low-carbon, and climate-resilient economies.”
For the complete article, please see Yale Environment 360.
President Xi Jinping’s announcement of a post-2030 climate target aligns with global projections for what’s needed to achieve the Paris Agreement goals.
Japan will join the EU in aiming for net-zero emissions by 2050, Prime Minister Yoshihide Suga announced on Monday (26 October).
The best resource for all of our 21st Century Diplomacy: Foreign Policy Is Climate Policy content is the official website, hosted by the Wilson Center and adelphi. But the ECC editors are also collecting the topics here for eager readers.
What exactly triggers food riots? At which point does climate change come in? And what can we learn from analyzing the lack and impotence of government action in conflict areas? In our Editor’s Pick, we share 10 case studies from the interactive ECC Factbook that address the connections between food, the environment and conflict. They show how agriculture and rural livelihoods can affect stability in a country, which parties are involved in food conflicts and what possible solutions are on the table.